Accento Restaurant Sorrento – Authentic Italian Dining with Michelin-Star Flair in the Heart of Sorrento

Stanley Tucci was spot on! Spaghetti alla Nerano is truly life-changing! We had our first taste of this dish at Accènto, and wow, it was incredible! The Pistacchio e Vongole pasta was also amazing! Both pasta dishes were cooked to perfection, al dente. The Polpo appetizer was incredible with the pumpkin purée. It was a combination I wouldn’t have thought of, but it was delicious. The service was amazing and perfectly attentive (but not too attentive). I would highly recommend visiting Accènto, when you are visiting Sorrento!

The most amazing and beautiful ambient restaurant in Sorrento! The eggplant parmesan was absolutely delicious—perfectly cooked and bursting with flavor. The staff were not only extremely professional and attentive, but also so sweet, warm, and genuinely welcoming. Their hospitality made the whole experience unforgettable. The vibe, the food, the service—everything was spot on. I truly loved this place and highly recommend it to anyone visiting Sorrento!

Accento deserves a Michelin Star! I'd take an international flight or a cross-country train ride just to eat at this amazing restaurant. I first discovered Accento 2 1/2 years ago on a trip with friends. The owner, Lucca, and Francesca treated us like family. They even gave us our favorite bottle of wine as a parting gift on our last night in Sorrento. Years later, I returned with my own family. They treated my sons kindly, and the food continues to be Michelin Star quality. The wine list is superb, the presentation is artistic, and the ambiance perfect. Don't miss Accento. It will be the best reservation you make during your Italian adventure.

It was a decent meal. I personally have a strong dislike for small portions of food. And Accento’s portions were medium, just enough for you to enjoy but not enough for you to fill up. Had the octopus for starter. I don’t think the pumpkin puree works well in the dish. The charcoal/smokiness of the octopus requires the company of something sour/fresh. The mildly sweet pumpkin didn’t do it for me. The squid ink gnocchi was delicious but the portion was just not enough for me. The capresse cake was a bit dry. Service was great.

My husband and I had the vegetarian ravioli and spaghetti with zucchini. They were outstanding! 100% recommend this restaurant even though it has a few options. The staff is incredible and super helpful!

Ravioli is very good. It has a nice smoky flavor to it. The fried zucchini spaghetti lacks flavor. It is cooked well but needs additional seasoning. The staff did a nice job of getting you bread and is very pleasant.

One of the best dining experiences in Sorrento. The cod Croquettes is surprisingly nice. Almost like a crab cake but use cod instead. The tagliatelle with red prawn is also amazing. The pasta is perfectly al dente. We choose tuna and lamb rack for the main courses. I must admit this is probably the best sesame tuna I’ve had. The lamb is also very juicy and tender. We opened a bottle of local white wine which also goes very well with the seafood. Finished with a shot of nocino and limoncello. After all, a wonderful dining experience, especially if you could have a table outdoors watching the change of color of the street in the evening.

We had a delicious dinner here our first night in Sorrento. It is a fancier restaurant, slightly towards the higher end in presentation and prices, but the pasta and appetizer we ordered to share were also delicious. We booked an earlier time for dinner so it wasn't crowded when we arrived. Service was good and we did not wait have to wait long for our food. Overall we had a nice dining experience here.